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Health & Safety

It is our policy to provide a healthy work environment for  our employees and safe guarding them from any health and safety issues that may jeopardise there well being whilst at work.

 

Our employees receive training to teach them to take reasonable care of themselves, fellow workers and customers.

 

Staff are also taught the safe handling of foods, cooking and cleaning procedures and customer service to protect the general public.

 

Our units are purpose built to out distinctive high standard and are fully equipped with top end cooking, holding, chilling and serving equipment.

 

Documented temperature controls in operation.

 

First aid, Fire extinguishers and Accident books are available in every unit.

 

Risk & Fire Risk Assessments carried out.

 

Gas and Electic equipment is tested and certified.

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 Tel: 0115 9874801

Mob: 07973 960933

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A Family Owned Business, Providing Quality Event Catering Since 1969

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